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Professional Crossfire Burner - OCCDS
The best steakhouse restaurants rely on intense infra-red grill heat that sears and sizzles. Quickly searing meat is the secret to locking in the tenderising juices, flavour and nutrients. The infra-red burners reduce smoke, flare ups and are faster than traditional gas set-ups.
Features and Benefits
- Neil Perry endorsed
- Freestanding design with stylish pedestal and side shelves
- Infra-red Crossfire burner technology
- Powerful, fast and effective cooking locks juices in and ensures tenderness
- Reduces burnt food caused by flare-ups
- SmoothStart® electronic ignition
- Powerful 4 X 15MJ burners
- Porcelain steel wire warming rack
- Five porcelain coated cast-iron grill plates
- Double walled hood construction with insulation
- Pull out gas cylinder tray and storage cupboard
- Available in LPG (OCCDSLP)
- Available in natural gas (OCCDSNG
Optional Accessories
- 240V stainless steel rotisserie + light kit (OCCDSRT)
- Premium quality cover (OCCDSCV)
- Tepanyaki hot plate (OCCHP)
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Glen was terrific - nothing too small, no detail overlooked. Store and appliance presentation was fantastic. Staff were fantastic and able to explain all appliances. Instore service, especially the chef, who was so knowledgeable and helpful. All appliances are fantastic. I could represent Kleenmaid. The appliances are first class and live up to all expectations...